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We have large and small private rooms that can accommodate 2 to 100 people! Of course, [Kuromaru] has perfect infection prevention measures such as ventilation.
``Aburi skewers'' that can be enjoyed casually are a style unique to ``Tora'' that takes advantage of the quality of the ingredients!
[Near Kengun Shopping Street] Please use this hideaway where you can enjoy dishes and drinks made with seasonal ingredients, and for various banquets.
The cost rate is an amazing 50%! A Yakiniku (Grilled meat) restaurant with all-you-can-eat Kuroge Wagyu beef is located in Komine. <Banquet up to 100 people OK>
A popular restaurant in Nishi Ward where you can enjoy a wide range of dishes, from standard dishes to trendy dishes.
[About 5 minutes walk from Kumamoto Prefectural Theater! ] Please try the spicy curry full of kindness!
[Completely private room] 《Super luxurious》All you can eat and drink freshly farmed meat Sushi, yakitori, wagyu beef, and horse meat! Unprecedented 3H 3000 yen~
Enjoy a blissful moment with Kumamoto Castle in the background.
Buy a whole prefecture-produced wagyu beef!! Yakiniku (Grilled meat) "all you can eat" restaurant "Gyurakuen"!
5 minutes from Suizenji Station ◆ High quality meat with outstanding value for money! Enjoy Yakiniku (Grilled meat) and shabu shabu! All you can drink ◎
Squid has arrived! The fish and shabu shabu course is full of volume!
Fish fish restaurant "Uoichi" has been in business for 33 years. The seasonal fish delivered directly from Amakusa, blowfish, and live conger eel dishes are exquisite.
Please enjoy your meal at Yakitori Dining Sora, a certified restaurant with ventilation, sanitization, disinfection, distancing, and partitions.
Tebaya is a restaurant specializing in chicken dish that uses domestically produced chicken dish. We also offer a wide variety of Izakaya (Japanese-style bar) menus at reasonable prices!
High quality meat for Yakiniku (Grilled meat) and Steak! ! Deliciousness that can only be found at a Kumamoto Prefecture Kyuren directly managed store!
For the 50 years since we opened, we have continued to focus on handmade dishes using Wagyu Yakiniku (Grilled meat) and carefully selected ingredients.
Baked in a stone oven built by a Spanish craftsman!
This Ramen is packed with about 1.4 kg of passion.