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Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
We use Higo Aka chicken, Kuro Satsuma chicken, Kosho chicken, etc.
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
We mainly use Kumamoto local chicken, Amakusa Daio chicken, and Kyushu local chicken sent directly from contracted farmers. Fully equipped with private rooms.
Authentic charcoal grilled yakitori made with Amakusa Daio chicken
Mainly made with Nagasaki Tsushima local chicken, finished with high-grade Bincho charcoal.