Official information
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馬刺し(by hroh)
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(by hroh)
(by hroh)
(by ねる1208)
(by ねる1208)
(by ねる1208)
(by ねる1208)
馬刺し膳(by ジャイアン123456)
馬刺し膳(by ジャイアン123456)
馬刺し膳の小鉢(by ジャイアン123456)
馬刺し膳(by ジャイアン123456)
外観(by ジャイアン123456)
馬刺し膳(by ジャイアン123456)
馬刺し膳のご飯、味噌汁(by ジャイアン123456)
馬刺し膳の小鉢(by ジャイアン123456)
お店(by ジャイアン123456)
看板(by ジャイアン123456)
馬刺(by kazu31974)
馬刺膳(馬刺以外)(by kazu31974)
外観(by kazu31974)
外観(by kazu31974)
【ふじ本特選馬刺し 2500円】(by コイチ050306)
甘みが有るので塩でも美味♪(by コイチ050306)
【蹴散らし丼 900円】(by コイチ050306)
【蹴散らし丼】アップ♪(by コイチ050306)
【馬刺し膳 2000円】(by コイチ050306)
【馬刺し膳】馬刺しアップ♪(by コイチ050306)
テーブル席が4卓有ります♪(by コイチ050306)
外観♪(by コイチ050306)
国道沿いの看板♪(by コイチ050306)
馬刺し膳(by やすこぢ)
和風サイコロ膳(by やすこぢ)
馬、牛、豚、鶏勢揃い(by trustsparkle)
牛ロース(by trustsparkle)
泣く子も黙る牛タン(by trustsparkle)
強そうな鶏がイメージできます。(by trustsparkle)
牛タン焼けたよ〜(by trustsparkle)
豚肉、牛肉(by trustsparkle)
良い色目(by trustsparkle)
ファイヤー(by trustsparkle)
小鉢が綺麗(by trustsparkle)
(by やすこぢ)
(by やすこぢ)
(by やすこぢ)
(by やすこぢ)
(by やすこぢ)
(by やすこぢ)
(by わさびん♥)
(by わさびん♥)
(by わさびん♥)
(by わさびん♥)
(by わさびん♥)
(by わさびん♥)
(by rena-360)
(by rena-360)
(by まりあ1224)
(by まりあ1224)
(by まりあ1224)
(by まりあ1224)
Restaurant name |
Fuji Moto
|
---|---|
Categories | Cafeteria |
0967-46-2194 |
|
Reservation availability |
Reservations unavailable |
Address |
熊本県阿蘇郡小国町下城218 |
Opening hours |
|
Average price(Based on reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Not Accepted |
Table money/charge |
なし |
Number of seats |
20 Seats |
---|---|
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available 20台以上 |
Space/facilities |
Stylish space,Open terrace |
Drink |
Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Pet friendly (Good for pets) |
Website | |
Restaurant highlights |
熊本県阿蘇郡小国町にたたずむ古民家風の隠れ家です
創業100年。 時は流れ代は替わっても「馬い肉」へのこだわりは受け継がれています。 今、三代目は「肉屋さんらしくない肉屋」をコンセプトに来ていただくお客様に喜んでもらえるよう 愉しいお店作りにとりくんでいます。
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