Online booking
Close
Squid has arrived! The fish and shabu shabu course is full of volume!
Local Cuisine horse cuisine, local fish cuisine, Amakusa Daio cuisine! ️ With all my heart♪♪
The secret recipe for grilled garlic sauce is a popular dish that is always crowded! Once you try it, you'll be hooked! Courses start from 2,500 yen!
June 19th (Wed) and 20th (Thu) are our Thanksgiving Day♪ [Draft beer for 50 yen!]
Kaiseki cuisine using seasonal ingredients. You can also make reservations for take-out lunch menus and Bento (boxed lunch) boxes.
Enjoy authentic Teppan-yaki in a relaxing private room ★ Full of volume and high cost performance courses perfect for large and small parties ♪