Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Anago Ryouri Oogane（Anago Ryouri Oogane）
|
|---|---|
| Categories | Anago (Sea eel)、Seafood、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5456-5804 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市下京区高辻西洞院町801-5 |
| Transportation |
5 minutes walk from Shijo Station on the Subway Karasuma Line or Karasuma Station on the Hankyu Kyoto Line 542 m from Shijo Station on the Subway Karasuma Line or Karasuma Station on the Hankyu Kyoto Line 539 meters from Shijo. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
12 Seats （ 6 counter seats, 2 table seats + 4 seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Separate smoking hours Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2014.10.20 |
| Phone Number |
075-778-1688 |
As I was wandering around, I came to a store called ``Ogane'' that specializes in conger eel. Enter quickly. I was given a choice of roasted frosting, liver grilled, and shirayaki, along with alcohol, and if I had to ask for just one more thing...so I had fresh conger eel prepared and made into Tempura. That's awesome! Tamaran is neither hamo nor eel, but has a unique flavor and aroma of fat. Well, I was alone so I splurged quite a bit, but I have no regrets. It should be quite reasonably priced for two people. Of course, both the sweet and spicy dishes and rice bowls are on the menu, so I think it's okay to eat just that. When I go to Kyoto, I found a store that I want to visit again.