Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Menshou Takamatsu
(麺匠 たか松)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Menshou Takamatsu
|
|---|---|
| Categories | Tsukemen、Ramen、Noodles |
|
075-252-8270 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
京都府京都市中京区一蓮社町312 |
| Transportation |
The store is located along Takoyakushi Dori, about a 4-minute walk from Hankyu Kyoto Line "Karasuma" Station and Subway Karasuma Line "Shijo" Station Exit 21 (Sumitomo Mitsui Banking Corporation Karasuma Exit) 292 meters from Karasuma. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9140001000984 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
15 Seats （ 13 counter seats, 2 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is coin parking in front of the store. |
| Space/facilities |
Counter |
Menu
| Food |
English menu available,Allergy labeled |
|---|
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Website | |
| The opening day |
2011.11.21 |
| Remarks |
Ticket-vending machine. |
On the way back from going to Fujiwara Aritsugu (the famous Tsukiji Yuji is a shop that has a noren partition) to buy Japanese knives, I decided to go to this shop for lunch, which I had been interested in for a while. I stopped by. It was after 13:00 on a weekday, but there was still a line, so I had to buy a meal ticket before lining up. I was the fifth person. The staff explained that this seems to be a system where you line up after purchasing a meal ticket. When I entered the store, I noticed that there were many customers from Europe and America. I ordered Tsukemen (Dipping Nudle) (large serving), assorted char siu egg, and duck char siu rice bowl. Tsukemen (Dipping Nudle) was served after about 3 minutes of waiting. Overall, my impression of the food was wonderful. The aroma from the noodle strings, the thickness of the noodles and how well they were cooked, and the flavor of wheat spread throughout the mouth, giving it an outstanding taste. It gave me a nostalgic taste of the best wheat flour, which reminded me of the days when I used to work at a noodle shop myself, selecting flour, mixing it, kneading it myself, rolling it out, cutting it, and then boiling it. I thought it was a noodle string from a real noodle shop. After all, the noodles are from Menya Teigaku. As for the duck chashu rice bowl, the quality of the duck meat and grilling was excellent, and the rice was a blended rice made by Hachidai Gihei, so there was no way it wasn't delicious. Even though I have a harsh reputation for this restaurant, I can praise it wholeheartedly. It's a Tsuji I pass by often, so I'd like to stop by again.