Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
当日に予約して21時頃からお邪魔しました❕ 少しだけ路地裏っぽい所だったので夜遅い時はお友達とかと行った方が良さそうです。 私は、 とろたく おでん(大根、ロールキャベツ、だし巻き玉子) 牡蠣揚げ 牛すじ煮込み 鯛入りの焼きおにぎり茶漬け イチゴと生ハムのサラダ を頂きまし...Find out more
2024/02 Visitation
1times
. Shijo, Kyoto 《 KELP 》 ¥3000- ┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ This is a record of when I went...Find out more
2024/02 Visitation
1times
I had sushi in Fukui for lunch that day. I was feeling reasonably hungry when I visited he...Find out more
2024/02 Visitation
1times
Restaurant name |
KELP
|
---|---|
Categories | Izakaya (Tavern)、Oden、Japanese Cuisine |
Phone number (for reservation and inquiry) |
075-353-0515 |
Reservation Availability |
Reservations available |
Address |
京都府京都市下京区上柳町315-4 |
Transportation |
2 minutes walk from Exit 5 of Shijo Station on the Kyoto Municipal Subway 133 meters from Shijo. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
25 Seats ( Some are standing bars) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Counter,Tachinomi,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
The opening day |
2019.11.11 |
PR for restaurants |
Enjoy fragrant oden and sake. [2 minutes from Shijo Station Exit 5]
KELP is located in a nostalgic alleyway, with mainly counter seating, creating a warm atmosphere where you can feel the craftsmanship of the artisans. The main dish is oden, made with a carefully prep
...ared stock of kelp and bonito. Enjoy it in a casual setting with selected sake. We use only seasonings such as salt and miso, and do not use any additives. We offer dishes that will please your body and make you want to eat them every day. If you are looking for oden, sake, dinner, or Izakaya (Japanese-style bar) in Shijo or Karasuma, please stop by.