Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Gion Fugumatsu
(祇園 ふぐ松)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
- All the reviews
- Review of the dinner
- Review of the lunch
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1 - 9 of 9
When you think of blowfish, you think of grilled blowfish❣️
Until I visited this restaurant, I had only eaten hot pot when talking about puffer fish, but my per...
For better or for worse, this is a puffer fish restaurant for the masses.
Click here for this year's year-end party. On the first floor of a building in a little alley in Gio...
祇園で唯一チェーン店でわ無いのフグの専門店です、オープンしたての頃に伺ったのでまだ食べログにわ載ってませんでした！お味わ・・・
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Restaurant information
Details
| Restaurant name |
Gion Fugumatsu
|
|---|---|
| Categories | Fugu (Blowfish)、Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
075-708-8869 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市東山区祇園町北側282-6 アミカビル2 1F |
| Transportation |
Approximately 6 minutes' walk from Exit 7 of Gion Shijo Station on the Keihan Main Line / Approximately 9 minutes' walk from Exit 1B of Kyoto Kawaramachi Station on the Hankyu Kyoto Main Line 416 meters from Gion Shijo. |
| Opening hours |
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| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
24 Seats （ 2 tables for 4 people / 2 tables for 2 people / 2 tables for 6 people） |
|---|---|
| Private dining rooms |
OK |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
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Exquisite! ! ! ! I went to this restaurant after a friend recommended it for their grilled puffer fi...