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Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch
Kokura, an izakaya that prides itself on seafood carefully selected by Izakaya (Japanese-style bar) themselves, offers a wide variety of carefully selected local sake!
I've been making Sushi for over 30 years. This is a small Sushi restaurant run by a couple who want to make their customers happy!