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[Opening on February 6th] Sake, Yuba, and Seafood Sacred Bar Yamamoto Honke “Sacred” in Fushimi, Kyoto x Hideout Bar for Adults
Owner from Uwajima ``Authentic natural red sea bream Maki no Taimeshi''
5 minutes from Karasuma Station ◆ Famous stewed offal and assorted Seafood that will put you in the red! A must-see for office workers at mass prices ◎
[Relocated and opened in December 2021] Enjoy fresh Sushi made with craftsmanship in Pontocho, Kyoto
[2 minutes from Sanjo Station] Overlooking one of the best night views in the area ☆ Our proud meat menu that looks great on SNS! !
At a sushi restaurant where tradition and new sensibilities are woven together, you can enjoy the "supreme nigiri" without putting too much effort into it.
[Near Yasaka Shrine and Chion-in Temple] Feel free to enjoy Sushi that combines Edomae and Kansai techniques in Gion ☆
[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients
5 minutes from Karasuma Station ◆ More than 30 types of carefully selected sake and Creative Cuisine to enjoy with all five senses. Courses with all-you-can-drink from 4,500 yen
Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.
The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day
In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.
[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!
Private rooms available ◇ Highly rated by other media ◇ Enjoy exquisite Local Cuisine from Kyoto and Amami ♪ Popular courses available at early summer limited prices! Banquet◎
[5 minutes from Gion-Shijo Station] We want you to be "satisfied" above all else.
[Near Kawaramachi Station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.
[Currently accepting parties ◎] Assortment of delicious aged fish and crispy fresh fish for 599 yen! Please call us even if there are no seats available!
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.