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Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.
Enjoy unforgettable Yakiniku (Grilled meat) in Gion, a town with a unique atmosphere and atmosphere.
[Overwhelming cost performance★] Welcome and farewell party Yakiniku (Grilled meat) at Yakiniku in Kawaramachi/Kiyamachi! Even though you can eat all you want, the quality of the meat is outstanding! reserved ◎
[Fresh Wagyu Yukhoe x Branded Beef and Wagyu Yakiniku (Grilled meat)] Over 100 types of wine priced at 3,300 yen. All you can drink from 5000 yen
[Opened on December 23rd] “A higher-grade experience at a price range that can be used for everyday use” Private room ◆ For entertaining or anniversaries
[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎
A Kyoto summer tradition - Summer riverside seating now available - Course meals can be selected on the day and start from 8,800 yen including tax.
Great location in Gion. Enjoy a luxurious time with “highest quality Japanese Meat Dishes all grilled by our staff”
[A popular Yakiniku (Grilled meat) restaurant in Kyoto] Suitable for a wide range of occasions, from everyday use to entertaining! Anniversary plates and meat cakes are also available.
~Detailed hospitality only available to 4 groups per day~Enjoy luxurious space and food
[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho
Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space