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Japanese Cuisine which combines old and new techniques, enhanced by the elegant and refined atmosphere of the Sukiya-style building, will cleanse your soul.
Passionate Kyoto cuisine made by the owner from the famous Kappo restaurant [Sakurada]
The owner, who is deeply fascinated by Kyoto culture, serves exquisite tea kaiseki cuisine with a Japanese spirit and a heart of hospitality.
2 minutes walk from Kyoto Station. A hidden kaiseki restaurant where you can enjoy [Kyoto cuisine x French cuisine x seasonal flavors].
[COCON Karasuma underground, directly connected to Karasuma/Shijo Station] Authentic Hong Kong flavor loved by Kyoto foodies.
[About 5 minutes walk from Kyoto Station] Enjoy the taste of each season with our "chef's choice cuisine" made with seasonal ingredients. Can be reserved private use.
Enjoy authentic Edomae sushi and Kobe beef Steak prepared by chefs from famous restaurants. A relaxing Japanese space where you can forget the hustle and bustle of the city.
The second floor is a fish specialty store. Enjoy seasonal seafood at a counter seat with a live atmosphere.