Online booking
Close
[5 minutes from Gion-Shijo Station] We want you to be "satisfied" above all else.
A live crab specialty restaurant run by a long-established crab wholesaler in Gion, Kyoto ◆ Live crab delivered directly from Shibayama fishing port in Kasumi, Hyogo Prefecture
-
◆1 minute walk from Hankyu Kawaramachi Station ◆ Completely private room with sunken kotatsu for 30 people ◎ From 4,500 yen with all-you-can-drink for 2 hours
You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
A Kyomachiya Izakaya (Japanese-style bar) located in Miyagawa-cho, one of the five entertainment districts, away from the hustle and bustle of the city. Geisha and Maiko are also a purveyor.
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
Owner from Uwajima ``Authentic natural red sea bream Maki no Taimeshi''
“Gion Sushi is expensive” We want to overturn that image. From 208 yen per meal.
[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the fish tank!! ◎A wide variety of local sake available, including the specialty "Honoo no Hirezake"
Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.
錦市場すぐそば◎仲卸直営だからこその鮮度と品質!本生マグロの希少部位が味わえる店
~Authentic Japanese cuisine and creative Japanese-style meal that utilizes seasonal ingredients and soft-shelled turtle turtle ingredients~Enjoy in a high-quality Japanese space