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[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients
[5 minutes walk from Karasuma Station] Creative Cuisine made with carefully selected ingredients and delicious sake. Private rooms are available.
The owner Tsurikichi takes pride in the fresh fish he catches with a rod! Enjoy local chicken and local sake at reasonable prices◎1 person welcome
Neo popular bar with two restaurant in one space [Gyoza / Dumpling and stew] [Fish shop Sushi Shin]
四条河原町駅3分◆日本と欧米の食文化が融合した、“発酵”がテーマの新感覚ハンバーガーを満喫
[1 minute walk from Shijo Kawaramachi Station] Enjoy the finest Tempura at "Tsunahachi," a long-established restaurant that has been in business for 100 years and continues to preserve its traditional taste.
A new type of business for popular small fish and groups in Kyoto! A specialty store specializing in [red sea bream] has opened in the Takashimaya T8 area ☆