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◆Enjoy exquisite freshly fried ``Kyoto-Tempura'' in a cozy Japanese-style restaurant◆
[5 minutes walk from Kawaramachi Station] The only specialty store in Japan where you can eat 3 types of branded eel carefully raised from feed
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.