Washoku (Japanese cuisine) (Open Sunday) in Kawaramachi, Kiyamachi, Ponto-cho(page 2)

The key is carefully selected seasonal ingredients and a richly flavored and aromatic soup stock! Private rooms available for 2 people or more♪

Tanagokoro, an adult Izakaya (Japanese-style bar) where alcohol lovers gather

Online reservation ➖But please call us! We look forward to your call ☆

Please enjoy our famous Dote-yaki, soft soft-shelled turtle hotpot, and tantanmen (hot pot) in a retro space that is a renovated Kyoto townhouse.

If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.

A specialty dish made with green onions served in a restaurant set in an old Japanese house.

Enjoy fresh seafood shipped directly from Akashi Port every day, along with sake ordered from all over the country.

Now accepting reservations for various banquets! 1 minute from Karasuma/Shijo station! Directly connected to Exit 22♪Private rooms are available depending on the number of people★

We are reopening the chicken hot pot.

[Elegant private room space for small private banquets] A warm welcome from everyday use to banquets.

[Indulge in the charm of the ancient capital] Enjoy charcoal-grilled cuisine and famous sake from around the world in a comfortable modern space.

5 minutes walk from Hankyu Karasuma Station! A famous restaurant in the Shijo Karasuma/Shijo Kawaramachi area that is known only to those in the know and is proud of its six-black and white Pork Dishes.

Soy milk pork shabu that makes you feel good.

July 5th (Fri) and July 6th (Sat) Make your reservations early for private rooms and couple seats! Courses start from 3,500 yen!

[5 minutes walk from the station] There was such a delicious Okonomiyaki restaurant in the middle of the downtown area of Sanjo Kawaramachi, Kyoto!

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.