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A Kyomachiya located in the Kyoto Bikan Historical Quarter. Restaurants serving French cuisine Fried Skewers and charcoal grills ♪ 2nd floor seats have a nice view of Higashiyama ♪
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
A long-established Sukiyaki restaurant founded in 1873 that serves the highest quality Japanese black beef using its own aging techniques