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Steak and Beer Hall specialty is the deep-fried Steak!
[2 minutes from Kawaramachi Station, Kyoto] Discover Kyoto vegetables of spring, summer, fall, and winter in a heart-warming Japanese space ◆Private rooms available / Can reserved use
[5 minutes walk from Hankyu Kawaramachi Station Exit 7!]
3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎
Enjoy exquisite creative teppan cuisine. Smile when you look at it, smile when you eat it. We put our best into each and every dish.
[Karasuma Station] Enjoy Western Cuisine and delicious sake made with plenty of Kyoto ingredients at a Kyoto-style townhouse-style Restaurants.
Founded in 1972 as a Western Cuisine Restaurants with delicious salads.
Right at Nishiki Market◆A5 rank Wagyu beef Steak from a long-established Yakiniku (Grilled meat) restaurant at an amazingly low price! Tatami room available