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Private rooms available ◆ 3 minutes from Kawaramachi ◆ Enjoy our specialty fish dishes and carefully selected local sake in a Japanese space with a Kyoto feel. Only during the day or during sightseeing◎
[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.
[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎
Enjoy a new sensation of Hamburg and Teppan-yaki in a stylish space. In the evening, we also have dishes that go well with alcohol ◎
Right next to Kawaramachi◆Yakiniku restaurant, Yakiniku (Grilled meat) shop that has been operating for over 60 years◎Enjoy carefully selected meat! We accept welcome and farewell parties.
[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]
A specialty dish made with green onions served in a restaurant set in an old Japanese house.
Soy milk pork shabu that makes you feel good.
[Private Yakiniku (Grilled meat)] Enjoy Kuroge Wagyu beef in a quaint house in Pontocho
Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆
5 minutes walk from Kawaramachi Station ◆ We offer a wide range of options, from banquet courses to individual menus! Total seating capacity: 74 seats ◎ Perfect for banquets
[Near Kawaramachi Station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.