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[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.
Approximately 3 minutes walk from Gion-Shijo Station ◆Enjoy large locally-grilled eel carefully selected according to the season with carefully selected sake
Founded in 1927◆Enjoy Kyoto with secret saikyo-zuke and surprising kaiseki cuisine. Spend an elegant moment with your loved ones
[3 minutes from Karasuma Station] Enjoy Kaiseki cuisine made with carefully selected ingredients in a relaxing space in Kyoto <10% discount on opening commemorative course fees>
We have resumed weekday lunch! Seasonal cuisine in the atmosphere of a Kyoto townhouse ♦Entertainment and friends
The owner, who is deeply fascinated by Kyoto culture, serves exquisite tea kaiseki cuisine with a Japanese spirit and a heart of hospitality.