Nabe (Japanese hot pot) for lunch in Kyoto Kawaramachi Sta.

[7 minutes from Gion-Shijo Station] Enjoy delicious dishes made with carefully selected ingredients in a hideaway for adults◎

Near Yasaka Shrine! Enjoy delicious meat to your heart's content. All-you-can-eat shabu shabu, Steak, and steak♪

[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.

Summer limited! Grilled offal Yamamocchan now on sale! Great value all-you-can-drink plan! 60 minutes from 980 yen♪

Kuroge Wagyu Beef Sukiyaki Specialty Restaurant | selection Course from 8,800 yen

[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]

[1 minute from Hankyu Kawaramachi Shijo Station] Direct line: 080-5598-6226 Obanzai and sake. Pontocho Izakaya (Japanese-style bar)

A specialty dish made with green onions served in a restaurant set in an old Japanese house.

This is Izakaya (Japanese-style bar) in Kawaramachi/Pontocho where you can enjoy Kyoto's local sake, obanzai, and hot pot.

Specialty! A restaurant where you can enjoy gem-pot shabu-shabu served with seaweed soup shabu shabu and Kyoto obanzai ☆

A cozy Izakaya (Japanese-style bar) where you can enjoy Kyoto's home-cooked food "Obanzai" and local sake!

[Kyoto, right next to Kawaramachi Station] Over 180 species! 120-minute all-you-can-eat and drink course starting from 2,500 yen! Fully equipped with private rooms!

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

[A summer tradition! Kamogawa Nouryou-yuka] [Dishes with conger eel, sweetfish, Omi beef, and more! Dishes incorporating seasonal ingredients!

[1 minute walk from Karasuma Station and Shijo Station on the Karasuma Line] Enjoy the specialty "boiled Gyoza / Dumpling" and authentic Chinese cuisine from a long-established restaurant! A full range of drinking party courses available

Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.

Inside Nishiki Market◆ Enjoy healthy Tofu dishes are gentle on your body in a relaxing Japanese space. Lunchtime welcome

[Directly connected to the station] We are proud of our long-established Sanuki udon ◎ We also have a wide variety of set meals. < takeaway available>