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Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available
The June wine project is "Comparing four types of orange wine from around France"
Kyoto Kanigin All-you-can-eat king crab, snow crab, red snow crab, spiny snow crab, Sushi, and a la carte dishes♪
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
◆1 minute walk from Hankyu Kawaramachi Station ◆ Completely private room with sunken kotatsu for 30 people ◎ From 4,500 yen with all-you-can-drink for 2 hours
[3 minutes walk from Karasuma Station] Draft beer from 253 yen, sour from 98 yen, highball from 88 yen - Alcohol is almost at original price!
A Kyomachiya located in Shijo Karasuma. Enjoy creative Japanese Japanese-style meal and sake using miso! Completely private room / perfect for entertaining, banquets, and anniversaries
[Completely private room available] Domestic young chicken smoked grill is a must-try! Izakaya (Japanese-style bar) for adults where you can enjoy the finest Kyoto ingredients with a wide selection of local sake and shochu.
Directly connected to Hankyu Karasuma Station Subway Shijo “Daimaru Kyoto Store 8th Floor”
Private rooms available ◇ Highly rated by other media ◇ Enjoy exquisite Local Cuisine from Kyoto and Amami ♪ Popular courses available at early summer limited prices! Banquet◎
Directly connected to Karasuma Station! Enjoy delicious food from all over Kyushu in a modern restaurant with private rooms. Along with a wide selection of alcoholic beverages.
[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!
[3 minutes from Gion-Shijo Station] Enjoy creative Japanese cuisine filled with the blessings of the four seasons and Okayama's famous sake prepared with craftsmanship