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Menu : Obanzai No Mise Kyouto Kotokoto

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Obanzai & All-you-can-eat buffet using Kyoto ingredients

Obanzai No Mise Kyouto Kotokoto

(おばんざいの店 京都ことこと)
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Last updated : 2024/05/29

Cuisine Menu

(税込価格)

☆ Set meal/bowl with obanzai ☆

"Today's Meal: Kyoto's Meal" Dishes with natural flavors that make use of seasonal ingredients

"Today's Meal: Kyoto's Meal" Dishes with natural flavors that make use of seasonal ingredients

"Obanzai" refers to all the Side Dishes that people in Kyoto usually eat at home. We offer light, natural-tasting dishes made using seasonal, simple ingredients.

◆ Dinner only ◆

[Recommended for the night] Horoyoi set

Recommendations

[Recommended for the night] Horoyoi set

JPY 2,500

■Boiled tofu ■3 types of sashimi ■Fried chicken ■Sesame tofu □1 drink *Please choose one drink from the options below. Draft beer, Chuhai (Shochu cocktail), shochu (barley/potato), highball

◆◇ Seasonal Menu [Summer] ◇◆

[Sales period] Scheduled to run from Monday, June 3, 2024 to Saturday, August 31, 2024

[Summer Recommendation] Conger eel meal

Recommendations

[Summer Recommendation] Conger eel meal

JPY 3,800

■Hamo broth shabu-shabu hotpot ■Hamo and summer vegetable tempura ■Today's six kinds of obanzai ■Rice and pickles ■Miso soup ■Dessert *The obanzai All-you-can-eat buffet is only available for lunch. Dinner is not included.

[Summer recommendation] Yanagawa conger eel hotpot and tofu set meal

Recommendations

[Summer recommendation] Yanagawa conger eel hotpot and tofu set meal

JPY 3,000

■Hamo Yanagawa hotpot ■Zaru tofu ■Today's six kinds of obanzai ■Rice and pickles ■Miso soup *The obanzai All-you-can-eat buffet is only available at lunch. Dinner is not included.

[Summer recommendation] Conger eel broth hotpot (single item)

Recommendations

[Summer recommendation] Conger eel broth hotpot (single item)

JPY 1,580

[Summer recommendation] Yanagawa hotpot of conger eel (single item)

Recommendations

[Summer recommendation] Yanagawa hotpot of conger eel (single item)

JPY 980

[Summer recommendation] Conger eel and summer vegetable tempura (single item)

Recommendations

[Summer recommendation] Conger eel and summer vegetable tempura (single item)

JPY 880

[Summer Recommendation] Zaru Tofu (single item)

Recommendations

[Summer Recommendation] Zaru Tofu (single item)

JPY 700

★☆ Popular ranking TOP3 ☆★

"Most popular" Tempura set meal (with side dish)

Recommendations

"Most popular" Tempura set meal (with side dish)

JPY 2,100

"Second most popular" Tofu and yuba rice bowl (with side dish)

Recommendations

"Second most popular" Tofu and yuba rice bowl (with side dish)

JPY 2,000

Made with tofu from Kyoto Tofu Fujino.

``3rd place in popularity'' fillet cutlet bowl (with obanzai)

Recommendations

``3rd place in popularity'' fillet cutlet bowl (with obanzai)

JPY 1,900

◇ Set meal/bowl ◇

Eggplant dengaku set meal (with obanzai)

Recommendations

Eggplant dengaku set meal (with obanzai)

JPY 1,980

Raw wheat gluten and yuba set meal (with obanzai)

Recommendations

Raw wheat gluten and yuba set meal (with obanzai)

JPY 2,200

*We use Kyotofu Fujino's sesame tofu and yuba.

Tsukuri set meal (with obanzai)

Tsukuri set meal (with obanzai)

JPY 2,200

Teppan-yaki meal of domestic beef (with side dish)

Teppan-yaki meal of domestic beef (with side dish)

JPY 2,700

Tamba beef Teppan-yaki meal (with side dish)

Tamba beef Teppan-yaki meal (with side dish)

JPY 3,800

Egg rice bowl (with side dish)

Egg rice bowl (with side dish)

JPY 1,600

Kinugasadon (with obanzai)

Kinugasadon (with obanzai)

JPY 1,880

Oyako-don (Chicken and egg bowl) (with obanzai)

Oyako-don (Chicken and egg bowl) (with obanzai)

JPY 1,700

*We use domestic chicken.

Fried chicken bowl (with obanzai)

Fried chicken bowl (with obanzai)

JPY 1,900

Seafood Bowl (with obanzai)

Seafood Bowl (with obanzai)

JPY 2,200

Steak bowl (with obanzai)

Steak bowl (with obanzai)

JPY 2,200

*We use domestic beef.

★☆ Special item ☆★

Melting tofu (using tofu from Kyoto Tofu Fujino)

Melting tofu (using tofu from Kyoto Tofu Fujino)

JPY 880

[Yuzufu], which is made with a twist on the soup stock so that the surface of the tofu melts a little, is exquisite! Choose from dashi soy sauce, ponzu sauce, or sesame sauce, and enjoy the melt-in-your-mouth texture along with the seasonings.

Yuba rice porridge

Recommendations

Yuba rice porridge

JPY 660

Yuba sashimi

Yuba sashimi

JPY 680

sesame tofu

sesame tofu

JPY 420

Eggplant dengaku

Eggplant dengaku

JPY 550

Raw wheat dengaku

Raw wheat dengaku

JPY 680

black soybean edamame

black soybean edamame

JPY 480

It goes perfectly with beer.

Fried tofu

Fried tofu

JPY 480

A dish in which the gentle flavor of the dashi soup soaks into the tofu.

★☆ Familiar dish ☆★

Sea bream making

Sea bream making

JPY 880

Tuna making

Tuna making

JPY 680

Salmon making

Salmon making

JPY 780

Three types of sashimi

Three types of sashimi

JPY 1,080

Five kinds of sashimi

Five kinds of sashimi

JPY 1,780

salmon and avocado salad

salmon and avocado salad

JPY 980

Firefly squid pickled in wasabi

Firefly squid pickled in wasabi

JPY 480

Tatami sardines

Tatami sardines

JPY 580

★☆ Fried food ☆★

shrimp Tempura

shrimp Tempura

JPY 770

cheese potato fries

cheese potato fries

JPY 550

Potato fries (Inca no Mezame from Hokkaido)

Potato fries (Inca no Mezame from Hokkaido)

JPY 680

fried chicken

fried chicken

JPY 580

★☆ Rice ☆★

Egg rice porridge

Egg rice porridge

JPY 440

chicken porridge

chicken porridge

JPY 550

Sea bream chazuke

Sea bream chazuke

JPY 980

★☆ Dessert ☆★

Matcha ice cream and warabimochi [using Hokoen Seicha]

Recommendations

Matcha ice cream and warabimochi [using Hokoen Seicha]

JPY 660

Ice dessert (vanilla)

Ice dessert (vanilla)

JPY 300

Warabi mochi

Warabi mochi

JPY 350

※The photograph is an image. All prices include tax.

Restaurant information

Details

Restaurant name
Obanzai No Mise Kyouto Kotokoto
Categories Regional Cuisine、Buffet style、Hot Pot
Phone number (for reservation and inquiry)

050-5592-1585

Reservation Availability

Reservations available

Address

京都府京都市中京区両替町通姉小路下ル柿本町392

Transportation

2 minutes walk from Exit 6 of Karasuma Oike Station on the Subway Karasuma Line

147 meters from Karasuma Oike.

Opening hours
  • Mon

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Tue

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Wed

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Thu

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Fri

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Sat

    • 11:30 - 15:00
    • 17:00 - 21:30
  • Sun

    • 11:30 - 15:00
    • 17:00 - 21:30
Budget

¥2,000~¥2,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Seats/facilities

Number of seats

82 Seats

( table seat)

Private dining rooms

not allowed

Table seat/sofa seat/table sofa seat

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Sofa seats,Wheelchair access,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about vegetable,English menu available,Breakfast,Desert buffet

Feature - Related information

Occasion

Location

In hotel restaurant,Secluded restaurant

The opening day

2017.11.27

Phone Number

075-585-5101

Remarks

Morning service is available only if you apply for a plan with breakfast at Tokyu Stay.

Online booking