Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
NIKUMON(NIKUMON)
|
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Categories | Yakiniku (BBQ Beef)、Steak |
Phone number (for reservation and inquiry) |
050-5593-3519 |
Reservation Availability |
Reservations available |
Address |
京都府京都市中京区河原町通竹屋町上ル大文字町242-3 |
Transportation |
Approximately 9 minutes on foot from Exit 1 of Jingu-Marutamachi Station Approximately 9 minutes on foot from Exit 3 of Kyoto City Hall Station Approximately 17 minutes on foot from Exit 1 of Karasuma Line Marutamachi (Kyoto Municipal) Station 410 meters from Jingu Marutamachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
36 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Set menu |
All you can drink |
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Occasion |
With family/children |Date |Banquets/party This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2024.3.5 |
Phone Number |
075-746-3929 |
Remarks |
*Nikumon Shijo Omiya Main Store https://tabelog.com/kyoto/A2601/A260203/26024455/ We provide delicious meat using "Tottori Prefecture's Manyo Beef," which won first place in the national Wagyu Beef Competition, and is the first restaurant in Kyoto to be certified as such. We inherit the passion of the producers who are particular about everything from fattening to shipping! |
四条大宮にお店を構える人気店が河原町にもできた!というとこで早速やってきたのは「肉もん 河原町竹屋町店」
焼肉屋でも珍しい生肉提供の許可をとっていて、ほかではなかなか食べられない生肉を合法的に食べられるお店!
そんな新しく、清潔感のあるお店でいただいたのは以下の品々↓↓
・近江牛のホソ
・トロタク
・上タン塩
・トロてっちゃん
塩昆布で
・ユッケ
・トンツラ→のほっぺお酢で
・ハラミ
・ネギカルビ
・五秒ロース→おろし
・周り焼いたやつ
・冷麺
・3口肉もんカレー
・クリームブリュレ
まずはおすすめの生ものを。
新鮮なお肉は絶品。特に牛トロタクは口に入れると体温で肉の甘い脂が溶けて‥
もちろん生のお肉以外も負けず劣らず美味い!
初めて食べた豚の頰肉、豚ツラといった変わり種から、王道の塩タンまで素晴らしいクオリティ。
是非食べて欲しいホルモンはホソ。
皮目をじっくり焼いて、洗いだれで脂をサッと落とし、最後は塩昆布で!
これが絶妙で相性抜群!
最後に食べるべきは3口カレー。
もはや肉?ってくらい肉の旨みが詰まったカレールーは絶品。
匂いから食欲をそそって〆のつもりでももう一回焼肉食べたくなっちゃうくらいです
河原町から少しあるけどバスに乗っちゃえばすぐです!
是非行ってみてください!!