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[5 minutes walk from Karasuma Station] Creative Cuisine made with carefully selected ingredients and delicious sake. Private rooms are available.
Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum
3 minutes from Shijo Station ◆ Popular course! "Kyoto Okonomiyaki" Teppan-yaki using Kyoto ingredients x bio wine in a calm space ◎
2 minutes from Karasuma Oike Station ◆ Enjoy authentic Vietnamese Cuisine that is gluten-free in an extraordinary space. There is also a small raised tatami room.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
We can guide you in a private room space. Admission is limited, so please contact us in advance to reserve your seat.
[Private rooms available] Enjoy carefully selected cuts of A4 and A5 Kuroge Wagyu beef ◆ A high-quality Yakiniku (Grilled meat) restaurant near the office area with excellent access
[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.
5 minutes walk from Hankyu Karasuma Station! A famous restaurant in the Shijo Karasuma/Shijo Kawaramachi area that is known only to those in the know and is proud of its six-black and white Pork Dishes.