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If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.
[If you want to enjoy wine and authentic charcoal-grilled cuisine, this is the place to go] [Open for lunch on weekends and holidays]
All seats are equipped with a hearth ◆Taste charcoal-grilled and horse sashimi made with seasonal ingredients and seafood