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Japanese Cuisine made with seasonal ingredients and craftsmanship in a hideaway Kyomachiya. Enjoy the four seasons with our cuisine
East of the Imperial Palace. Enjoy authentic Italian Cuisine food and wine in a Kyomachiya that combines tradition and modernity!
Enjoy a course using seasonal fresh fish and Kyoto vegetables and local Kyotango sake. A new type of “experience-based Izakaya (Japanese-style bar)” that feels like a hideaway
Try the fantastic taste of “Omi Hino Beef”!
Enjoy the authentic taste of France ~ Wine & Bistro ~ Seasonal ingredients and wine ◇ Maximum of 15 people ◎
<Thoroughly ventilated with a smoke exhaust system in a Yakiniku (Grilled meat) restaurant> Kyomachiya Yakiniku (Grilled meat) where you can enjoy brand-name wagyu beef, mainly Kobe beef
French cuisine Bistro that has been passed down for more than a century and can be enjoyed in an extraordinary space full of water and greenery.
Aritsune is a restaurant based on the concept of Izakaya (Japanese-style bar) for adults, where you can enjoy seasonal ingredients with local sake and wine.
[10 minutes walk from Jingu Marutamachi Station] Enjoy a leisurely meal while enjoying the seasonal garden views.
[3 minutes from Kyoto City Hall Station] Enjoy a cup of coffee made with Kyoto ingredients! Open from 11:30 to 20:00
[5 minutes walk from Heian Shrine] Dinner reservations required! Courses including our signature Kamameshi (rice cooked in a pot) start at 9,000 yen
Near Shogoin. A hideaway Izakaya (Japanese-style bar) that serves fresh fish delivered directly from Obama.
Fully private rooms♦︎Enjoy the "dream-worthy fried chicken" marinated in special flying fish stock and a wide selection of alcoholic drinks!
[8 minutes from Kyoto Shiyakusho-mae Station] Enjoy Local Cuisine in a calm hideaway for adults! !