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Enjoy a once-in-a-lifetime course made with seasonal ingredients in a space full of Japanese flavor.
3.76
22
3.31
34
3.29
23
3.18
11
3.06
3.43
104
3.28
Technological innovation with -60℃ freezers, Neo Tempura in Kyoto
3.50
3.02
15
3.67
24
3.33
40
3.69
631
3.60
75
3.45
165
3.25
35
3.15
14
3.52
253
3.32
58
3.65
555
45