Restaurants (For Dates) in Karasuma Oike

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse

[2 minutes walk from Hankyu Kyoto Kawaramachi Station] A creative Yakiniku (Grilled meat) restaurant that loves smiles and meat

◆ Meat Dishes, seasonal Kyoto vegetables, carefully selected wines and Kyoto sake at a hideaway in the Sanjo Kawaramachi alley

2 minutes walk from Shijo Omiya ★ Unlimited all-you-can-drink ◆ Supervised by a certain butcher shop ◯ Uses high-quality Japanese black beef ◇ Creative Meat Bar

Private room available for 20 people. 5 minutes from Shijo Karasuma Station ◆ Kyoto vegetables x roast beef x Western Cuisine. Welcome and farewell party on Wednesday too! !

[Near the station] An Italian restaurant using Kyoto vegetables and ingredients from areas with ties to the area. Anniversary course also available.

★Kuroge Wagyu Yakiniku (Grilled meat) with a stylish atmosphere★We have a wide selection of wine, cocktails, and non-alcoholic juices!

<< Right next to Shijo/Karasuma Station >> Enjoy "nourishing" oden dishes in a relaxed, high-quality Japanese space!

Opened on March 5, 2012 ◆ A stylish Yakiniku (Grilled meat) restaurant where you can enjoy high-quality carefully selected Japanese Black Beef at an affordable price.

A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner

What is Izakaya (Japanese-style bar) Apollo Plus?

Drink and sing charcoal fire and wine rhapsody ♪ Lose time in Karasuma, Kyoto and get drunk on delicious sake and wagyu beef

[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients

[Directly connected to Karasuma-Oike Station] Suehirogari Shinpūkan store is a yakitori restaurant that is difficult to reserve in Nakameguro, Tokyo.

A hideaway for adults tucked away in a typical Kyoto alley. [Recommended] Enjoy a course of our famous Fried Skewers made with seasonal ingredients.

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

[3 minutes walk from Kawaramachi Station] Enjoy Meat Dishes, Steak, and Bistro ♪ Open for lunch only on Saturdays, Sundays, and holidays

[Kyoto Kawaramachi] Concentrated flavor ◆Charcoal-grilled wagyu beef and a wide variety of wines. Drink and sing charcoal and wine rhapsody