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A chain of famous Chinese Cuisine. Chef Wei runs Gyoza / Dumpling and Taiwanese side dishes "Weihan Gyoza / Dumpling"
[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.
Founded in 1993. Ramen that you won't get tired of eating every day, with a chicken bone soup made with back fat and soy sauce mixed with thin noodles.
[OPEN 11/1◆Relocated from Shijo Karasuma] Enjoy craft beer in a Kyomachiya. Standing also available
◆Enjoy exquisite freshly fried ``Kyoto-Tempura'' in a cozy Japanese-style restaurant◆
3 minutes from Karasuma Station ◆Taste famous sake from all over Japan, handmade delicacies, and seasonal Kamameshi (rice cooked in a pot). A calm space for adults
Popular with girls and Instagrammable → Cheese Dishes! Sofudori 1 yen sour 75 yen⁉️It's not just cheap and delicious!
◇4 minutes walk from Karasuma Oike Station ◇ Authentic Korean Cuisine prepared by Omoni ♪ Various banquets ★ Great value all-you-can-drink courses also available