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"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Karasuma Oike 1 minute] We are proud of our secret sauce that has been passed down for over 60 years! A stylish space inspired by Taisho romance◆
Carefully selected Wagyu beef at a reasonable price ◎ Courses with all-you-can-drink where you can also enjoy Kyoto vegetable salad start from 6,000 yen