Restaurants (After 10 PM) in Imperial Palace Area

[1 minute walk from Kyoto Shiyakusho-mae Station] There is a wide range of food available, and we also recommend seasonal fresh fruit cocktails ♪

3 minutes from Kyoto Shiyakusho-mae Station ◆Enjoy drinks with a variety of Gyoza / Dumpling as snacks in a calm space. Even after work ◎

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

[4 minutes walk from Keihan Sanjo Station] ◎Private rooms available! All-you-can All-you-can-drink course (for drinks only) available on the day!

[2 minutes walk from Marutamachi Station] Enjoy high-quality Wagyu beef that will not disappoint! An astonishing 90% order rate!

[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎

A skilled master sommelier with a number of accomplishments, including being awarded the Modern Master Craftsmanship Award from Kyoto Prefecture, offers pairings with Japanese-style meal.

◆Near the station◆A highball specialty store that boasts strong carbonation! !

[Fresh Wagyu Yukhoe x Branded Beef and Wagyu Yakiniku (Grilled meat)] Over 100 types of wine priced at 3,300 yen. All you can drink from 5000 yen

[Directly connected to Karasuma-Oike Station] Suehirogari Shinpūkan store is a yakitori restaurant that is difficult to reserve in Nakameguro, Tokyo.

In search of the ultimate charcoal-grilled Yakiniku (Grilled meat) that is truly delicious to eat in a Kyomachiya, get [Omi beef] at a reasonable price.

Enjoy charcoal-grilled vegetables, sirloin, and lamb chops on a streamlined counter.

Easy access from Karasuma-Oike Station ◆ A restaurant specializing in wood-fired cuisine that can be enjoyed in an extraordinary space like a mountain hut. Terrace seats available♪

Yakiniku (Grilled meat) that goes beyond conventional Yakiniku (Grilled meat). Enjoy a special moment with sophisticated craftsmen and refined ingredients

[Big Thanksgiving is being held] Enjoy Korean Yakiniku (Grilled meat) and authentic Korean Cuisine easily in a modern adult space!

A hidden gem in Kawaramachi! Just a little way up Sanjo, it's perfect for Golden Week. Enjoy some delicious food and drinks.

≪Semi-private rooms available≫ Enjoy carefully crafted homemade dishes, Chuhai (Shochu cocktail) highballs, and carefully selected local sake in a stylish space◎

Private room for 5.6 people ◎ Near Sanjo Kawaramachi ◆ Casual bar serving Pork Cutlet, creative fries and oden.

[Opened on December 23rd] “A higher-grade experience at a price range that can be used for everyday use” Private room ◆ For entertaining or anniversaries

Opened on March 5, 2012 ◆ A stylish Yakiniku (Grilled meat) restaurant where you can enjoy high-quality carefully selected Japanese Black Beef at an affordable price.