Restaurants (All-You-Can-Drink & Tatami Rooms) for lunch in Imperial Palace Area

[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available

[2 minutes walk from Marutamachi Station] Enjoy high-quality Wagyu beef that will not disappoint! An astonishing 90% order rate!

[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.

<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.

[3 minutes from Karasuma-Oike Station] Savor about 50 different types of Grilled skewer in a cozy space with a Japanese feel♪

[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.

[4 minutes walk from Keihan Sanjo Station] Private rooms available! Enjoy seasonal banquets and exquisite cuisine in a place associated with the Shinsengumi! Discount coupons

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

◇4 minutes walk from Karasuma Oike Station ◇ Authentic Korean Cuisine prepared by Omoni ♪ Various banquets ★ Great value all-you-can-drink courses also available

[Four seasons in Kyoto] Bamboo shoots in spring, hamo in summer, matsutake in autumn... Delicious fish and sweet sake.

[Nijo Castle] Enjoy Kyoto cuisine with all five senses in the atmosphere of Kyoto. We offer the best hospitality◆Completely private rooms available◆

1 minute from Karasuma Oike Station ◆The big red lantern is the landmark! When it comes to fresh seafood purchased daily, selection! Sake drinks and banquets welcome♪

[3 mins walk from Karasuma Oike] Reasonably priced pork shabu-shabu-shabu served with dashi ☆ Even healthier with lettuce ☆

Enjoy casual Japanese-style meal in a Kyomachiya that is over 120 years old.