Seafood (Open Sunday) for lunch in Imperial Palace Area

Enjoy the delicacy of Japanese Cuisine that reflects the beauty of Kyoto. Reservations can be made via the website.

Sanjo Keihan 3 minutes◆We offer hearty dishes that change daily, as well as carefully selected Japanese sake and natural wine. Semi-private room available◎

<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.

We deliver sushi that inherits tradition with kindness and craftsmanship. Provided in a calm space where time passes slowly

[4 minutes walk from Keihan Sanjo Station] ◎Private rooms available! All-you-can All-you-can-drink course (for drinks only) available on the day!

[3 minutes walk from Sanjo Station on the Keihan Main Line] Bright and lively interior◎Enjoy the taste of the specialty dish "Shiomotsuni"♪

Creative Japanese-style meal for each season at a Kyomachiya in Kamikiyamachi. We create an encounter with carefully selected ingredients such as seasonal fish and domestic beef.

4 minutes from Karasuma Oike Station ◆ Relax and enjoy branded Oyster “Matoya Kaki” and a wide variety of local sake in a space full of Japanese atmosphere

Near Shogoin. A hideaway Izakaya (Japanese-style bar) that serves fresh fish delivered directly from Obama.

Enjoy creative Japanese Japanese-style meal in a Kyomachiya ◇ Enjoy the live atmosphere at the counter. Completely private room for up to 10 people ◇Entertainment/Anniversary

1 minute from Karasuma Oike Station ◆The big red lantern is the landmark! When it comes to fresh seafood purchased daily, selection! Sake drinks and banquets welcome♪

Enjoy Japanese-style meal made with carefully selected seasonal ingredients in an selection course. Celebrate important entertainment and anniversaries in a quaint Japanese space

[Japanese Cuisine founded in 1870] Enjoy the taste of a Kyoto restaurant in a Kyoto townhouse built by a master craftsman, with a counter surrounding the chef

Bringing out the best of the seasonal flavors to create a blissful dish. Relax and enjoy the rich flavors of Kyoto cuisine.