Menu : Ago Tsuyu Shabu Shabu Yamafuku

Enjoy the marriage of Kyoto-produced mochi pork, which has a distinctive chewy texture, and chin soup stock. [Set contents] -Baumkuchen pork belly 100g - Vegetables (spinach, lettuce) - Kyoto tofu *The finishing noodles are not included, so please choose from the individual menu.

One of Japan's three major Wagyu beefs, the finest A5 rank Omi beef. We have prepared a shoulder roast that is perfect for shabu-shabu, with a good balance of shabu shabu. This is a very fresh dish, so please enjoy it medium rare. [Set contents] ・Omi beef shoulder loin 130g ・Vegetables (spinach, lettuce) ・Kyoto tofu *The finishing noodles are not included, so please choose from the individual menu.

This is a great value set where you can enjoy both Mochi pork and A5 rank Omi beef in luxury. [Set contents] -Baumkuchen pork belly 75g - Omi beef shoulder loin 75g - Vegetables (spinach, lettuce) - Kyoto tofu *The finishing noodles are not included, so please choose from the individual menu.

The finest A5 rank Omi beef is made into luxurious meat Sushi. Enjoy lightly seared medium-rare.

This side dish is now popular nationwide, commonly known as ``Yamikyu.'' The exquisite balance of special salt and sesame oil is addictive.

A direct menu from Kyoto's popular offal Motsu-nabe (Offal hotpot) chain restaurant "Kamehachi." Beef rumen, mino and nagaimo go well together with ponzu sauce. Enjoy the crunchy texture and flavor of beef.

Toyama's specialty ``Firefly Squid'' The deep sweetness of the cotton is exquisite. Drown in a sake spritzer if you like.

Homemade sesame tofu, carefully made using arrowroot powder from Yoshino in Nara and carefully selected sesame seeds, is a hidden favorite of Yamafuku.

If you have a large number of people, this is it! A slightly larger vegetable salad

A long-established Shimosaka store founded in 1919. An assortment of three popular types. Raw shibazuke, shredded pickles, and radish tamarizuke *Depending on the season, we may not be in stock, so we may be able to provide you with other products.

Crunchy shark cartilage mixed with plum meat. This is a perfect item to accompany alcohol.

When you think of Kyoto, you think of Yuba. The aroma and flavor of soybeans are concentrated.

It was first smoked and then broiled to lock in the aroma and flavor.

Thick and filling! We call it ``Aji'' because it tastes good.

Thick and juicy with plenty of fat. A popular person in the dried fish world!

Official name: ``Aomeeso'' Mehikari, which is about 15cm long, got its name from its brightly shining eyes. It has an elegant and light taste with a fatty texture similar to kisu or shishamo.

The appetizing aroma of anchovy butter meets fluffy potato. It becomes habit.

Japanese fried noodles served with a hearty Japanese-style tempura sauce.

Made with Daisen chicken from Tottori Prefecture. Made with a blend of coarse salt from Tosa and black shichimi from a long-established Gion store.

We offer carefully selected whole grain noodles that are made to order at a long-established noodle factory in Kyoto. Please enjoy it till the end, just like Tsukemen (Dipping Nudle). ≪Guidebook≫ You can choose from 7 types of dipping sauce for Tsukemen (Dipping Nudle). [Gatsuri] ↓ pork shabu-shabu with seaweed flavor 770 yen ↓Rich cheese 715 yen ↓Tantan sesame sauce 660 yen ↓Spicy tomato 660 yen ↓Tsukimi yam 605 yen ↓Shredded shiso sesame 605 yen ↓Chicken oil soup stock 550 yen [Light]

Speaking of popular Japanese Sweets, this is it.

It's refreshing and citrusy after a meal.

Homemade gentle sweetness.

Super sweet sake on top of vanilla ice cream! A dessert for adults who have grown up with children.

Speaking of matcha from Kyoto. Authentic matcha ice cream made by Gion Tsujiri.

Fried three-color Kyoto wheat gluten made by Hanbei Fu, a long-established Kyoto gluten-free gluten shop. Served with vanilla ice cream and brown sugar syrup.

The white onions that arrive every morning from the greengrocer are sliced into rings and carefully prepared in the store. Add plenty of it to your homemade soup stock and enjoy shabu shabu.