Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Gyuukatsu Kyouto Katsugyuu
(牛カツ京都勝牛)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Gyuukatsu Kyouto Katsugyuu
|
|---|---|
| Categories | Beef cutlet、Cafeteria、Tonkatsu (Pork cutlet) |
|
075-551-5366 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
京都府京都市東山区五条橋東6-583 |
| Transportation |
・5 minutes walk from Kiyomizu-dera Temple ・Right across from the tourist municipal parking lot ・15 minutes walk from Keihan Railway "Kiyomizu Gojo" station 963 meters from Kiyomizu Gojo. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、Diners、JCB） Electronic money Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
48 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Free Wi-Fi available |
Menu
| Food |
English menu available |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out,Delivery |
| Website | |
| The opening day |
2015.10.15 |
| PR for restaurants |
[5 minutes walk from Kiyomizu Temple] Beef Cutlet specialty store from Kyoto. Medium-rare premium Beef Cutlet served set meal style.
We use high-quality ingredients to serve Beef Cutlet that are medium-rare on the inside and crispy on the outside. In addition to a wide variety of Beef Cutlet meals that allow you to choose from vari
...ous cuts of beef, you can enjoy a variety of ways to eat the beef cutlet, including condiments and dipping sauces. The interior of the restaurant incorporates various motifs related to Kyoto into its design, allowing you to enjoy your meal slowly in a calm interior reminiscent of a traditional Japanese restaurant based on plain wood.