Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Inaho
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5590-4987 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市東山区大和町18-17 |
| Transportation |
Approximately 3-4 minutes walk from Keihan Gion Shijo Station 64 meters from Gion Shijo. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し:500〜600円 |
Seats/facilities
| Number of seats |
19 Seats （ Japanese style room 12 seats, counter 7 seats） |
|---|---|
| Maximum party size | 16people（Seating） |
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people There are 2 tables that can seat 6 people in each Japanese-style room. |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| With children |
As restaurant allows smoking, children are not allowed in the store. |
| Phone Number |
075-525-8139 |
Every time I go, the prices are higher! When I first started going, I thought it was affordable, but the more I went, the more I realized, ``Huh?'' Is it expensive today? That's what I thought, and one day, even though the number of items was half the usual, it was around 10,000 per person, usually around 12,000 per person.I know that they order it from Hokkaido, and it's delicious, but I looked at their feet and realized that they were taking a lot of money. I haven't gone there since.