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Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.
[Doyō no Ushi no Hi] July 24th and August 5th, 2024. Please consider making your reservation early.
[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma
In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.
Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.
2 minutes from Kawaramachi Station, Kyoto ◆ Enjoy delicious seasonal sake and ate in a hideaway filled with the atmosphere of Kyoto. Great for drinking parties and dates. Fully equipped with private rooms
You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.
Grand opening on July 23rd★Hideaway Sugiru!!! A stylish neo-bar in a traditional Kyoto house★
Private rooms available ◇ Highly rated by other media ◇ Enjoy exquisite Local Cuisine from Kyoto and Amami ♪ Popular courses available at early summer limited prices! Banquet◎
Creative Cuisine made with ingredients from all over Japan by a chef with a mastery of Japanese-style meal. Large banquets for up to 70 people are available. Banquet courses available.
Accepting reservations for various banquets ◆ Original Japanese Japanese-style meal course from 3,500 yen ◆ 2-hour all-All-you-can-drink course (for drinks only) 2,400 yen
Close to Gion-Shijo Station in Kawaramachi, Kyoto ◆Enjoy a delicious plate of fresh fish and seasonal ingredients delivered directly from Hokuriku with local sake
[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!
[1 minute walk from Shijo Kawaramachi Station] Enjoy the finest Tempura at "Tsunahachi," a long-established restaurant that has been in business for 100 years and continues to preserve its traditional taste.