Restaurants (Takeout) for lunch in Kiyomizu Gojo Sta.

[Today's same-day reservations available] A hideaway for adults at the back of the building where you can enjoy Meat Dishes made with Kuroge Wagyu beef from Kyoto Prefecture.

Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆

[2 minutes walk from Kawaramachi Station] Enjoy Chinese Cuisine with Seafood while looking at the scenery of Kyoto from the 13th floor

[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!

[Karasuma store] All dishes are gluten-free! A restaurant where you can enjoy Okonomiyaki and Teppanyaki [Shijo/Karasuma 3 minutes]

“Let’s have a taco party! ” All-you-can-drink to liven up the party has also been upgraded!

[Private rooms available for small groups] "French cuisine Kaiseki" combines authentic French cuisine with Japanese hospitality

A well-known restaurant on Gion Yasaka Street where you can fully enjoy seasonal cuisine carefully selected by producers and producers.

Kyoto's autumn taste "Hamo dishes and matsutake" various courses are also available for lunch

A Spanish Cuisine restaurant with an open atmosphere and terrace seating. Not only for lunch and dinner but also as a cafe ◎

[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"

Enjoy authentic Italian Cuisine in an open atmosphere filled with bright natural light.

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇

A specialty dish made with green onions served in a restaurant set in an old Japanese house.

A location with a spectacular view of the Kamogawa River! We are proud of our wood-fired Neapolitan pizza and Southern Italian cuisine.

Soy milk pork shabu that makes you feel good.

French cuisine in a Kyoto townhouse that is a tangible cultural property ~ A warm French cuisine with Japanese elements ~

Created from tradition. A restaurant where you can enjoy plenty of Korean home cooking. Arrangements using local ingredients are effective.

Founded in 1972 as a Western Cuisine Restaurants with delicious salads.