Washoku (Japanese cuisine) (Solo Dining) in Sanjo Sta.(京都府)

[Opened in August 2020] Enjoy Japanese-style meal carefully prepared using delicious seasonal ingredients. Please come after work.

[2 minutes walk from Karasuma Station] Enjoy ``duck soup oden'' and sake made with ``Kyoto duck''! Girls' parties and banquets are also available on the course.

5 minutes from Karasuma Station ◆ Famous stewed offal and assorted Seafood that will put you in the red! A must-see for office workers at mass prices ◎

We offer seasonal menus that change daily using plenty of seasonal ingredients.

[Grand opening on July 21st! ] Taste the deliciously delicious “Unaju” in a modern Japanese space

◆北海道の名店が京都に初出店◆気負いなく楽しめる、赤酢シャリの本格鮨。初めての方も大歓迎

For delicious sushi, sake, and side dishes, come to Sugitama!

◆Enjoy exquisite freshly fried ``Kyoto-Tempura'' in a cozy Japanese-style restaurant◆

This is an adult hideaway with only a counter seating area that exudes a Japanese atmosphere, where you can enjoy a blissful moment tasting high-quality Yakitori (grilled chicken skewers) and Kyoto vegetables.

[5 minutes walk from Kawaramachi Station] The only specialty store in Japan where you can eat 3 types of branded eel carefully raised from feed

錦市場すぐそば◎仲卸直営だからこその鮮度と品質！本生マグロの希少部位が味わえる店

Speaking of Yonefuku..." Tempura tempura" fried with 100% rice oil! !

Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.

``Kin no Tsubasa'' Creative Cuisine enjoyed in a Kyomachiya

[Shijo Kawaramachi Sugu] Tsukemen (Dipping Nudle) with stone-ground whole grain noodles and chicken and seafood soup that go great together

Rolled eggs with a shelf life of 3 minutes Pontocho! [5 minutes walk from Keihan Shijo Station, city bus Keihan Shijo bus stop]