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A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.
We are particular about meat and rice. A new Kyoto style dish of grilled Japanese black beef served with fluffy Hagama rice and dashi soup.
In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.
[5 minutes from Sanjo Station] Enjoy a variety of carefully selected Creative Cuisine in a quaint space with a view of the Kamogawa River.
[2 minutes walk from Hankyu Kawaramachi Station] Summer special day meal featuring Wagyu beef
You can enjoy authentic pizza at Naples, which has locations in Minamiaoyama, Tokyo Midtown, and Yokohama.
[2 minutes from Kawaramachi Station] Relax and enjoy sweetness made with ingredients unique to Kyoto in a modern Japanese atmosphere
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.
French cuisine Bistro that has been passed down for more than a century and can be enjoyed in an extraordinary space full of water and greenery.