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We received two Michelin stars in 2023. Thank you from the bottom of my heart.
[Michelin listed for 11 consecutive years, Gault & Millau listed for 5 consecutive years] Simple and original French cuisine that makes use of the best ingredients
[Reservation required] 8 seats at the counter ◆Enjoy charcoal-grilled aged meat and seasonal vegetables in a higher-grade course
A long-established Sukiyaki restaurant founded in 1873 that serves the highest quality Japanese black beef using its own aging techniques
[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
A panoramic view of Higashiyama from the top floor of the hotel ◆ Bistro that incorporates Kyoto cuisine ◆ Enjoy the best time in a private room or on the terrace.