Bar (Wine) in Sanjo Keihan Sta.

An Italian restaurant located in Gion, Kyoto. High-quality ingredients are “made to order” to create the ultimate masterpiece. Private room seats available

``Invoice Registered Store'' Charcoal-grilled yakitori from Okutanba, vegetables and rice sent directly from farmers, and local sake selected by a sake brewer are the best!

A popular hideaway dining restaurant that serves authentic cuisine made with Kyoto ingredients and carefully selected sake prepared by a chef who trained in Pontocho.

[10 minutes walk from Sanjo Keihan! ] A stylish BAR that has been carefully selected from the ingredients to the space ♪ Late-night Cafeterias is also available!

《3 minutes walk from Kawaramachi Station》◇Popular restaurant with Creative Cuisine! ! ◇

A skilled master sommelier with a number of accomplishments, including being awarded the Modern Master Craftsmanship Award from Kyoto Prefecture, offers pairings with Japanese-style meal.

[Underground of the "1928 Building"] Enjoy a variety of food and drinks, including 3 types of paella, in the museum

Would you like to try a strongly carbonated highball made with natural water? The super elegant drinking experience lasts until the end!

A Spanish Italian Cuisine located in a detached house on a corner of Gion, Kyoto.

4 minutes from Gion Shijo Station. The specialty is pork soup with lots of miso and dashi ingredients! Niigata local sake carefully selected by the owner is also available ◎ Great for parties

[Kawadoko (Nouryo Yuka) available from May to September] Authentic bar along the Kamogawa River

Deep Fried Skewers made with seasonal ingredients and carefully selected wine by our sommelier♪

◆Enjoy authentic Italian Cuisine to your heart's content in a hidden space in Gion, Kyoto◆♢

A restaurant specializing in Seafood, where freshness and taste come first! Purchase directly from the Kyoto Central Wholesale Market! 40 kinds of sake, 14 generations, now

Just like an authentic Irish pub!

Right next to Kawaramachi Oike intersection! Top-quality Prosciutto and Ajillo, tapas made with carefully selected ingredients, and approximately 500 types of wine.