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The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day
Steak and Beer Hall specialty is the deep-fried Steak!
Please enjoy a luxurious time in a quiet Hanamikoji street while listening to the chef's lighthearted talk.
"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available
An atmosphere filled with the atmosphere of Kyoto. Enjoy the finest Japanese beef yakiniku such as Ozaki beef and Omi Yakiniku (Grilled meat) in a completely private room.
Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆
A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
Enjoy a moment of happiness in Gion... Enjoy Kuroge Wagyu beef and live lobster sent directly from Canada in a comfortable space.
[5 minutes from Kawaramachi Station] Just like abroad! Enjoy authentic Italian Cuisine made with carefully selected ingredients ◆ Open terrace seating ◎
Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]
3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.
Kisshokichi, which handles the world's largest amount of Kobe beef, opens its first store in Kyoto. The "deliciousness of Kobe beef" achieved through continued dedication
[5 minutes walk from Hankyu Kawaramachi Station Exit 7!]
Enjoy exquisite creative teppan cuisine. Smile when you look at it, smile when you eat it. We put our best into each and every dish.
☆Full Teppan-yaki Course☆