Restaurants (Sake & Wine) in Gion, Kiyomizu-dera, Higashiyama(page 3)

[Relocated and opened in December 2021] Enjoy fresh Sushi made with craftsmanship in Pontocho, Kyoto

A Kyoto summer tradition - Summer riverside seating now available - Course meals can be selected on the day and start from 8,800 yen including tax.

5 minutes from Keihan Sanjo Station ◆ Enjoy a delicate dish based on Italian cuisine, similar to Italian Cuisine cuisine. Available in your favorite flavor◎

10 minutes from Gion Shijo Station ◆ Izakaya (Japanese-style bar) for adults where you can enjoy a deep Kyoto experience with a wide range of creative cuisine and wine.

``Kobe Beef'', ``Matsusaka Beef'', ``Omi Beef'': Enjoy the deliciousness of the best Wagyu beef sourced from reliable farms.

3 minutes from Gion Shijo Station ◆ A chicken specialty restaurant with 70 years of history! Enjoy "Specially Selected Kyoto Tanba Chicken" and "Sukiyaki" in a Private Room◎

Heian Shrine right away! Okazaki area ◆ Right next to Higashiyama Station Exit 2! Have a drink on your way back from sightseeing in Kyoto♪

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

[5 minutes from Sanjo Station] Enjoy a wide variety of carefully selected specialties at an exotic reggae-style hideaway ◎ Can reserved for private use

[2 minutes walk from Gion Shijo Station] Enjoy rare ingredients in a comfortable space

Banyan Group Hotel [Dawa Yuraku Kyoto] A retro-modern retreat for adults

5 minutes from Sanjo Station ◆ “Dan-yaki” with plenty of meat and vegetables is very filling! From evening snacks to reserved ◎

[Kawadoko (Nouryo Yuka) available from May to September] Authentic bar along the Kamogawa River

A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.

The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day

You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.

3 minutes walk from Yasaka Shrine and Kodaiji Temple. 27 years after opening the restaurant, the elaborate cuisine makes you feel the arrival of the four seasons.

~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!

[2 minutes from Sanjo Station] Overlooking one of the best night views in the area ☆ Our proud meat menu that looks great on SNS! !

[Modern/Machiya/Vegetables] Enjoy a fusion of modern Italian Cuisine and French cuisine unique to Kyoto in Gion.