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Enjoying the grill inside Japan's first Banyan Tree Group hotel [Dawa Yuraku Kyoto]
Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇
Fully equipped with private rooms ◆ Carefully selected ingredients grilled with bincho charcoal. Fluffy rice cooked in a clay pot. Please enjoy it.
Enjoy it with charcoal-grilled yakitori that captures the flavor of freshly pulled chicken. This relaxing space is perfect for solo travelers or dates.
You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.
The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day
[1 minute walk from Keihan Gion Shijo Station] Enjoy Bistro cuisine in a renovated Kyomachiya!
[1 minute walk from Gion-Shijo Station] Enjoy the branded duck "Kyo-kamo" and delicious Kyoto sake in a sophisticated Japanese modern space
<5 minutes walk from Gion Shijo> ``Kenzo Estate Gion Store'' has a wine shop and Restaurants.
Enjoy high-quality Sushi at a calm hideaway for adults in Pontocho, Kyoto....
[Gion Shijo/5 minutes walk from Kawaramachi Station] 1st place in popular ranking "Kuma no Yakitori 106" Branch / Courses from 5,500 yen
<Hotel Restaurants in Higashiyama Gojo area> All-day dining at NOHGA HOTEL 1F
祇園又吉のこだわりをそのままに、気軽に愉しめる日本料理◆個室完備の隠れ家空間でおもてなし
Attracting VIPs from all over the world in Paris, the capital of gastronomy. The place the chef chose for his culmination was the toughest city in the world.
If Italy had a province called Kyoto
Lunch course from 4,800 yen, dinner from 13,000 yen
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.
Enjoy the beautiful scenery and delicious food of each season to your heart's content.
French cuisine in a Kyoto townhouse that is a tangible cultural property ~ A warm French cuisine with Japanese elements ~