Best Restaurants (Open Sunday) in Gion & Kiyomizu-dera & Higashiyama(page 5)

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

[Gion Shijo Station/Minamiza] 3 minutes walk. Fried Skewers that bring out the deliciousness of seasonal ingredients in the middle of Gion

Kyoto cuisine made with seasonal ingredients at reasonable prices. A typical Kyoto-style machiya-style store with a view of the courtyard. Also available for banquets

[1 minute walk from Higashiyama Station] Brand-name pork specialty store. Shabu-shabu shabu served with low-temperature fried Pork Cutlet and special soup stock.

Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.

[We accept reservations for banquets♪] The tatami room can accommodate up to 70 people! All-you-can-eat and drink is also available on the day!

祇園四条駅3分◆ほっと落ち着く和空間で、季節のおばんざいやおでん、釜めしを味わう

Right next to Kawaramachi Sanjo intersection. Would you like to enjoy lunch or a girls' night out in an open and stylish space?

Casual French cuisine using seafood and fresh Kyoto vegetables ■We offer courses perfect for anniversaries and birthdays.

[5 minutes walk from Kyoto Kawaramachi Station] New spice cuisine and night view of Higashiyama. Asian bar that can accommodate up to 100 people

[1 minute from Sanjo Station] Arrange familiar dishes with horse meat♪ Enjoy your time with horses on a date or drinking party!

A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.

[Delicious all-you-can-eat restaurant] Approximately 100 types of sashimi, Kyoto-style soup rolls, and more! All you can eat and drink from 3,600 yen!

☆A cave-like semi-private space with a sense of privacy☆The cute appearance makes it very popular! "Meat-wrapped skewers" from 220 yen♪

Establishment in 1967, the beloved Chinese restaurant "Qing Mei"

Recommended for anniversaries and special days! Enjoy Wagyu Steak and a variety of wines in a calm space.

[Fillet Yakiniku (Grilled meat) Specialty Restaurant] Enjoy charcoal-grilled Wagyu beef fillet.

[Tempura Kaiseki and Crab Kaiseki] A new style of Kaiseki meal made with seasonal ingredients and playful ideas

Now accepting online reservations! *We do not accept reservations for terrace seats.

[A hideaway nestled in Hanamikoji] We welcome everyone from entertainment and first meetings between the two families to those visiting for sightseeing!