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The soul of tea ceremony and the sophistication of Gion, a once-in-a-lifetime experience that is in tune with the seasons. A superb dining experience that will leave you impressed by the delicate craftsmanship.
A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.
Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇
Lunch course from 4,800 yen, dinner from 13,000 yen
How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.
You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.
◆Good location, 4 minutes walk from the station ◆Completely private rooms available ◆ Enjoy traditional Japanese Cuisine while enjoying the Kyoto-like atmosphere of Pontocho
[6 minutes walk from Gion Shijo Station] A long-established Kyoto kaiseki restaurant located inside Yasaka Shrine!
[3 minutes walk from Sanjo Station] Farmer's kitchen★A hideaway for adults that boasts Creative Cuisine made with vegetables♪
[5 minutes walk from Gion Shijo Station] [Plenty of private rooms]
A Kyoto tradition that only appears during the summer.Enjoy your meal while looking out at the Kamogawa River and feeling the murmur of the river.
[1 minute walk from Gion-Shijo Station] Enjoy the branded duck "Kyo-kamo" and delicious Kyoto sake in a sophisticated Japanese modern space