Restaurants (Open Sunday) in Gion, Kiyomizu-dera, Higashiyama

Near Yasaka Shrine! Enjoy delicious meat to your heart's content. All-you-can-eat shabu shabu, Steak, and steak♪

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

Enjoy luxurious Japanese black beef grilled meat in a mansion built in the early Showa era and associated with a wealthy man.

1 minute from Keihan Gojo★Affiliated store of Roji-oku★Wagyu roast beef× Western Cuisine ×Steamed food★Private room for groups of 16 people◯

Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”

A well-known restaurant on Gion Yasaka Street where you can fully enjoy seasonal cuisine carefully selected by producers and producers.

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space

Right next to Kiyomizu-Gojo Station - Enjoy a soba kaiseki course in a former teahouse that is about 100 years old. Perfect for parties and dinners while sightseeing.

A house in the back alley of Gion, Kyoto. A Kyomachiya that is a hideaway itself. Authentic Kaiseki with a tasteful atmosphere!

5 minutes from Kawaramachi Station/Sanjo Station◆Enjoy fresh horse sashimi and Tajima chicken sashimi. Suitable for everything from casual drinks to large banquets◎

[Kyoto Cuisine] Enjoy all five senses at Kappo Fujihara, located in Kyoto.

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇

A long-established Kyoto restaurant located in Maruyama Park that was founded in 1913. Enjoy Kyoto Kaiseki in a great location. Private room available

◆Good location, 4 minutes walk from the station ◆Completely private rooms available ◆ Enjoy traditional Japanese Cuisine while enjoying the Kyoto-like atmosphere of Pontocho

A modern Japanese restaurant where you can enjoy straw-grilled dishes and Kyoto vegetables.

A Kyoto summer tradition - Summer riverside seating now available - Course meals can be selected on the day and start from 8,800 yen including tax.

The season for conger eel has arrived again this year! Enjoy Kyoto cuisine, home-style dishes using Kyoto vegetables, and Creative Cuisine with carefully selected local sake!

[2 minutes walk from Gion Shijo Station] Enjoy rare ingredients in a comfortable space

~Authentic Japanese cuisine and creative Japanese-style meal that utilizes seasonal ingredients and soft-shelled turtle turtle ingredients~Enjoy in a high-quality Japanese space