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Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”
[Delight in the seasonal flavors] The appearance of a former teahouse is a hospitable space where you can forget the hustle and bustle of the city.
Enjoy luxurious Japanese black beef grilled meat in a mansion built in the early Showa era and associated with a wealthy man.
The best part is enjoying your favorite a la carte dish at the counter! Enjoy seasonal ingredients little by little with Italian and Buddhist cuisine!
Hospitality full of Gion atmosphere from a former maiko proprietress. Wagyu shabu shabu course with all-you-can-drink from 11,000 yen
[3 minutes walk from Sanjo Station] Casual authentic Kaiseki! We also have private rooms and tatami rooms that are convenient for anniversaries and drinking parties.
◆Good location, 4 minutes walk from the station ◆Completely private rooms available ◆ Enjoy traditional Japanese Cuisine while enjoying the Kyoto-like atmosphere of Pontocho
◆Completely private rooms available ◆For meetings and auspicious events ◎Smoking is allowed at all seats in the store
[Completely private rooms available] Enjoy Kyoto vegetable dishes and obanzai carefully prepared by skilled craftsmen at a Kyoto machiya in Pontocho
“Gion Sushi is expensive” We want to overturn that image. From 208 yen per meal.
5 minutes from Keihan Shijo Station ◆Enjoy the morning ``Kyo Akajidori'' with delicious sake. 《Limited sake and rare parts also arrive from time to time》
In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.
Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇
[Gion Shijo Station on the Keihan Main Line] A luxurious moment where you can enjoy the atmosphere of Kyoto.
You can enjoy seasonal ingredients in a hideaway atmosphere tucked away on a stone wall alley with an old-fashioned atmosphere.
◆Yakiniku at Yakiniku (Grilled meat) in Gion◆High-quality Wagyu beef carefully selected from all over Japan, including Omi beef and Kobe beef, in a relaxing private room!
~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!